Previously, we featured a beer that you can spread on toast. Now wine lovers can also get their daily dose with this spreadable wine jelly from Potlicker Kitchen.
The wine jelly is made in Vermont by simmering wine with fruits to create four different flavors, in sets of sweet or savory—from Rosemary Garlic Chablis to Spiced Wine flavors—which can be used for cooking stew and eating with toast and cookies.
Head over here to purchase a bottle for US$7.
[via Elite Daily, Supercompressor, Potlicker Kitchen]