24 June 2014

A Gas Mask Is Needed To Prepare The 'World's Spiciest' Drumstick Sauce

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Image via Bindi Restaurant Facebook



Introducing the “world's spiciest” drumstick sauce, known as the “Atomic Kick Ass sauce”—it is so hot that chef Muhammad Karim, creator of the sauce at Bindi Restaurant in England, has to put on a gas mask to prevent himself from passing out while preparing it.



The sauce is made up of a concoction of some of the “world's hottest peppers”, such as Moruaga Scorpion, Carolina Reaper, mixed together with lots of special chili extract—it has a score of 12 million units on the “Scoville scale of hotness”.



Upon consuming the sauce, customers can expect to be paralyze on the face for 30 minutes, undergo body shakes, and even internal bleeding—the last guy who tried it was unable to feel his face while slapping it.



The restaurant has came up with a challenge to win £100 for customers who eats 10 drumsticks covered in the sauce under 15 minutes—only two out of 20 people who have taken up the challenge were able to ingest two drumsticks before throwing in the towel.



Would you take up this challenge?









Image via Bindi Restaurant Facebook



[via Lost At E Minor, Oddity Central]