16 March 2015

Wonderful Chocolate Dessert ‘Blooms’ Like A Flower When You Pour Cream On It

[Click here to view the video in this article]

Chef Joaquim Sousa of Ipsylon Restaurant has created a beautiful chocolate dessert for The Oitavos Hotel in Cascais, Protugal.

Liken to a flower blooming, the chocolate layers gorgeously opens piece by piece when cream is pour on it, revealing the mouth-watering dessert within.

Watch the video below to see the chocolate “bloom”.

[via Laughing Squid, Imgur, images via video screenshot]