16 April 2015

Spice Up Your Breakfast With The Sweet And Spicy ‘Sriracha’ Maple Syrup

It’s true when they say you can have your favorite Sriracha hot sauce for every meal.

Introducing Vermont Maple Sriracha, a delicious sweet and spicy condiment to make your hearty wraps and sandwiches even better.

The gluten-free sauce is handmade with Vermont’s maple syrup, infused with Sriracha, fresh peppers and garlic.

Food lovers can choose between the Sriracha maple sauce, or pick up the Verde version, which is made up of a concoction of fresh jalapeño peppers, kosher salt and apple cider vinegar.

Head over here purchase the Vermont Maple Sriracha sauce.

[via Elite Daily, Vermont Maple Sriracha]