In this video by Yes it’s funny, celebrity chef Jamie Oliver demonstrates three ways to chop onions.
You could take the first approach that starts with the boring traditional half-chop, or go for the second slightly more interesting method of pounding it down in a tea towel, which seems like a good way to relieve stress.
The third option involves the oldest kitchen gadget in the world–rocks–remade into special ‘Jamie’s crystals’. Together with Cadbury fingers, an innocent brown paper bag and a banana, Oliver cubes the bulb down in a jiffy.
See how it’s done in the video below.
[via Laughing Squid, video via Yes it’s funny]